SunnySideCircus

Cannoli Siciliani, sweet pastry specialty from the south of Italy, filled dough roll with ricotta and chocolate

Cannoli

You don’t have to live in Sicily to know about this pastry specialty. Cannoli Siciliani have spread to bakeries across Europe, and just by looking at this sweet deliciousness, there is no question about...

Chinotto, Sicilian cola form Italy, Chiò by San Pellegrino

Chinotto

Whether you like Coca Cola or not, the Sicilian version of the soft drink, called Chinotto, should definitely take a top position on your must-try list when traveling to Italy. Chinotto is a sparkling...

Suri, Peruvian palm weevil grubs, delicacy in the amazon as street food

Suri

When strolling over the Belén market of Iquitos in the middle of the Peruvian Amazon, grasping the exotic marvels that the jungle has to offer, these yellow blobs on sticks will most definitely grab...

Handbrot or Rahmklecks, German street food on festivals and Christmas markets. Filled bread with ham and cheese

Handbrot

Whether you party at a music festival in Germany during summer or stroll over a traditional German Christmas market in winter, you will likely smell this freshly baked deliciousness from afar. Handbrot, also known...

Boryeong Mud Festival

Every summer, Daecheon beach, one of the largest sandy beaches on South Korea’s west coast, turns into one huge mud madness. Initiated as a marketing coup to promote the medicinal effects of the mud...

Zwiebelkuchen

Zwiebelkuchen is a traditional German pie which is mostly known in the wine regions and usually eaten during the grape harvest. As the name implies – ‘Zwiebel’ means ‘onion’ – its main ingredient is...

Escamoles

What looks like a delicious salad from pine nuts at first glance, is certainly no vegetarian’s dream. The light yellow, bean-like grains are so called Escamoles, a rather extraordinary specialty from Mexico. Escamoles are...

Pacu Jawi

Every year Indonesian farmers come together to celebrate the end of the rice harvest with an astonishing spectacle called Pacu Jawi. The traditional bull race is held in the Minangkabau highlands of West Sumatra,...

Acaraje, Street Food from Brazil

Acarajé

In the streets of Salvador da Bahia, the Baianas with their white cotton clothes and cloth wrapped around their heads are a common sight. These women sell the famous Acarajé, a very popular and...

Shirako, Japanese Fish Milt, Sperm Sacs

Shirako

What looks like little white brains or rather unappealing gooey blobs, is actually a Japanese delicacy called Shirako. Shirako literally translates to ‘white children’ but refers to what is known as ‘milt’ in English...

Matcha

In the traditional Japanese tea ceremony, the finely ground green tea powder called Matcha is an essential ingredient. It has an intense green color and a sweet, sometimes slightly bitter taste. Matcha is regarded...

Döner

Döner is a sandwich made from Turkish flatbread filled with some sort of shaved meat, different kinds of vegetables and sauce. Along with Currywurst, Döner is Germany’s most favourite street food today! While the...

Rohesser

Rohesser is a certain type of raw pork sausage from Germany which is mainly eaten as a snack or in combination with traditional German ‘Abendbrot’ – a cold dinner with a wide variety of...

Soju, Korean Rice Brandy

Soju

Soju is a clear distilled beverage from Korea which is traditionally made from rice. The literally translated ‘burn liquor’ is South Korea’s most popular alcoholic drink today with a long history that dates back...

La Tomatina

La Tomatina is a festival in which participants throw over-ripe tomatoes at each other in a harmless but chaotic battle. It takes place every year on the Wednesday of the last week of August...

Takoyaki

Takoyaki is a traditional Japanese street food from the Kansai region around Osaka, Kyoto and Kobe. The name means ‘baked octopus’ as the Takoyaki balls are made of octopus which is fried into a...