Yorkshire Pudding with sunday lunch

Yorkshire Pudding

Yorkshire Pudding is a popular pastry which is served in the English cuisine as an accompaniment to steak, roast beef and other roast meats. It is a staple in traditional British Sunday lunch. Although...

Scones with clotted cream and jam


Scones are a traditional type of pastry from the British Isles that is often served for tea time, most commonly together with clotted cream and jam. They are a basic component of the well-known...

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